How Long Do Dried Split Peas Last?

We may earn commissions for purchases made through links on our site. Learn more on our about us page.

It’s not surprising that dried split peas are a pantry staple for many people. They’re inexpensive, readily available at drugstores, supermarkets, and dollar stores, and won’t go bad on the shelf.

Dried split peas can be stored for an extremely long time without refrigeration, provided you store them properly. Though dried split peas can be stored for a long time, even the most optimistic among us know that nothing lasts forever.

How to Properly Store Dried Split Peas?

Dried split peas have a longer shelf life if the package is kept tightly closed. Once the package has been opened, the dried split peas should be stored in a covered airtight container or a resealable plastic freezer bag to extend their shelf life as much as possible.

 

What Makes it Last so Long?

Dried peas have an indefinite shelf life, though oxygen greatly diminishes that life. However, they have a 20-year shelf life if kept in an oxygen-free airtight environment, either by vacuum sealing or by using O2 absorbers.

 

How Can You Tell If It’s Gone Bad?

The best way to tell if dried split peas have gone bad is to use your sense of smell and sight. If the dried split peas have taken on a musty smell, have changed in flavor, or look moldy or insect-ridden, then they should be thrown away.

 

How to Store it After Opening?

Once the package has been opened, the dried split peas should be stored in a covered airtight container or a resealable plastic freezer bag to extend their shelf life as much as possible.

 

How Long Can it Remain Opened without Spoiling?

Dried split peas can last long when stored properly in an oxygen-free, airtight container. But, when left open, they can spoil within a week.

 

Final Thoughts on How Long Do Dried Split Peas Last 

Dried split peas, when properly stored, can last a very long time. As long as the container is airtight, you do not have to worry about the dried split peas spoiling or going bad.

However, if left open, they can spoil rather quickly, which is why an oxygen-free environment is so important when storing them.

Leave a comment